Description
Deliciously marinated chicken skewers infused with peanut butter, soy sauce, and spices, perfect for grilling.
Ingredients
Scale
- 1 lb Chicken Breast, cut into 1-inch cubes
- 1/4 cup Peanut Butter
- 1/4 cup Soy Sauce (low-sodium)
- 2 tbsp Honey
- 2 tbsp Sriracha
- 3 cloves Garlic, minced
- 1 tbsp Ginger, grated
- 2 tbsp Vegetable Oil
- 2 Green Onions, chopped
Instructions
- In a medium bowl, whisk together peanut butter, soy sauce, honey, Sriracha, minced garlic, and grated ginger until smooth to make the marinade.
- Trim the chicken breast of any fat and cut it into 1-inch cubes.
- Add the chicken cubes to the marinade and toss until well coated. Cover and refrigerate for at least 15 minutes.
- Preheat your grill to medium heat. Thread the marinated chicken onto skewers.
- Grill the skewers for about 5-7 minutes per side, until cooked through and with grill marks.
- Remove from the grill, let rest for a few minutes, and garnish with chopped green onions before serving.
Notes
Best when marinated for at least 30 minutes for flavor absorption. Avoid over-marinating to prevent mushy texture.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Asian
Nutrition
- Serving Size: 1 skewer
- Calories: 320
- Sugar: 9g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: grilled chicken, skewers, peanut sauce
