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Easy Valentine Cookie Cups


  • Author: admin
  • Total Time: 30 minutes
  • Yield: 12 servings
  • Diet: Vegetarian

Description

Delightful cookie cups combining warm flavors and customizable fillings, perfect for celebrating love on special occasions.


Ingredients

  • Sugar Cookie Dough
  • Cooking Spray
  • Chocolate Chips
  • Frosting (vanilla or strawberry)
  • Sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Lightly spray a muffin tin with cooking spray.
  3. Divide the sugar cookie dough into portions, roll into balls, and press into the muffin tin.
  4. Bake for 10-12 minutes until the edges are golden brown.
  5. Allow to cool for 5 minutes before removing, then cool completely on a wire rack.
  6. Fill each cookie cup with frosting using a piping bag or spoon.
  7. Top with your favorite sprinkles.

Notes

Avoid overbaking and use the right amount of dough to prevent overflow.

  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie cup
  • Calories: 175
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg

Keywords: Valentine's Day, dessert, cookie cups, baking, easy recipe, sweets